As you all know it is Spetember already. We all are going through a phase of change of season. With change of season, our taste buds also need something different. In order to satisfy our taste buds, I have a new recipe for all of you. Homemade Doughnuts. I know we all love doughnuts. They are the best of all appetizers. Kids are also very fond of them. Here is how to prepare them at home easily.
INGREDIENTS
- All purpose flour-1.5 cups (200 gm)
- Instant yeast-1/2 teaspoon
- Salt-a pinch
- Sugar-1 tablespoon
- Hung Curd-1 tablespoon
- Unsalted butter-1 tablespoon
- Warm milk-1/2 cup or as required
- Luke warm water-25 ml
- Dark chocolate(For glaze) -100 gm
- Sprinklers as required
HOW TO MAKE THE DOUGHNUT
 |
| Dissolve the yeast in lukewarm water.Add sugar and mix well.Keep it aside till the mixture is frothy. |
 |
| Mix the flour and salt till everything is mixed well. |
 |
| Add the yeast mixture to the flour and stir. |
 |
| Add curd and butter at room temperature. |
 |
| Add little milk at a time for kneading the flour. |
 |
| Keep it aside in a nicely oiled bowl and cover the bowl with cling wrap.Keep it in a warm dry place for it to doudle in size. |
 |
| Apply little bit butter over it. |
 |
| Punch it down and knead for 5 minutes. |
 |
| Apply some flour on clean floor.Roll into thick disk of aapproximatly 1/4 th inch |
 |
| Roll it giving it round shape |
 |
| Roll into thick Disk. |
 |
| Using a glass make round cuts. |
 |
| Take the small cap of any bottle and make a hole like this in the center |
 |
| Cut like this. |
 |
| take star shape cookie cutter. cut the doughnut . |
 |
| Place them over butter paper. |
 |
| Apply somer oil on the top. So that they dont dry up.Cover them and keep aside for 1.5-2 hours so that they become puffy |
 |
| for melting chocolate take water in a pan. |
 |
| Place a bowl for mellting chocolate.Break the chocolate into small pieces so that they get melted. |
 |
| Stir after every 1-2 minutss.Bring the flame to medium. |
 |
| Stir it till it has pouring consistency. It takes 18-20 minutes for melting chocolate.Place the chocolate bowl on the wire rack. |
 |
| Put the dougnuts in oil. |
 |
| Fry it. |
 |
| Keep the flame on medium. |
 |
| Fry until they turn golden brown in colour.. |
 |
| Now take them out. |
 |
| Dust the doughnuts with powdered sugar. |
 |
| like this |
 |
| Dip the doughnuts into chocolate glaze. |
 |
| now glaze every doughnut like this and place it on a tray. |
 |
Decorate with sprinkles
|
Comments
Post a Comment